Wie man Wein genießt?(2)

Schritt 3: Wein beobachten. Die rote Farbe des Rotweins reicht aus, um die Herzen der Menschen zu erregen. Beim Einschenken von rotem Rotwein, Grundvoraussetzung ist, dass das Glas waagerecht steht und der Wein nicht überschwappt. In the case of sufficient light, the glass of red wine is placed on the white paper. Looking at the edge of red wine, the people with distinct layers are mostly new wine, and the people with even color are a little old. If they are slightly brown, they may encounter an old wine.

Schritt 4: Drinking. Before entering the wine, first sniff deeply in the wine cup. At this time, we can appreciate the delicate aroma of red wine. The fruit flavor of new wine is very strong, while old wine deeply restrains this publicized personality. Swallow a mouthful of red wine, let the wine stay in the mouth for a little longer, roll two rolls on the tongue, then breathe deeply to make the senses fully experience the wine, and finally swallow it all, a delicate fragrance immediately lingers in it.

Schritt 5: Wine order. Drinking alcohol should be in accordance with the principle of “new first, old second, light first, strong second”.