意大利细面条 + Champagne
The combination of buttered spaghetti and champagne not only eliminates the greasy taste, 也碰撞出新的味觉火花. 此外, 虾和蛤蜊意大利面补充了香槟的味道. 但要小心避免番茄酱为主的食物, 西红柿的味道和香槟的酸味不太协调.
Not very sweet snacks, 如浆果, 面粉做的薯片, 黄油和糖, 重油和糖做的糕点, and cakes or tarts and lemon-flavored snacks are ideal companions for champagne.
Chocolate + Champagne
If you want to use chocolate to match champagne, you should pay attention to choosing dark chocolate or bitter chocolate with sweet and non-sticky taste. In champagne taste, it is best to choose champagne with light taste and the lowest sweetness, so as to create the best taste.
Salty + Champagne
Other dishes suitable for champagne are salty dishes, including roast chicken, olives and goose liver, or liver sauce. The salt content of these foods makes people thirsty, and a nice glass of champagne would be great.
Sushi + Champagne
Most sushi blends well with very low-sweetness champagne, because the soft sashimi and the texture of a grain of rice provided by Sushi can wake up people’s taste. Sushi and champagne are both elegant foods, and on this level, sushi and champagne are so harmonious.