Yearly Archives - 2019

Introduction of wine?

Red wine is a kind of wine, not just red wine. The composition of red wine is quite simple. It is a fruit wine brewed by natural fermentation. It contains the most grape juice. Wine has many classification methods. In terms of finished product color, it can be divided into three categories: red wine, white wine and pink wine. Red wine can be subdivided into dry red wine, semi-dry red wine, semi-sweet red wine and sweet red wine, while [...]

Classification of scarf

Wool scarf Suitable season: autumn and winter Wool is a natural protein fiber, which has the advantages of good elasticity, strong hygroscopicity and good warmth retention. Wool scarf can be worn with cotton, wool, chemical fibers and other materials, which belongs to a wide range of materials. Cashmere scarf Suitable season: autumn and winter In terms of comfort of scarves, cashmere is absolutely the first choice. For sensitive neck skin, there is hardly any stimulation besides warmth. In addition to pure cashmere, cashmere and [...]

What is PVC?

PVC material, namely PVC, is one of the largest plastic products in the world. It is cheap and widely used. PVC resin is white or light yellow powder, which can not be used alone. It must be modified. PVC is an amorphous white powder with low branching degree and poor stability to light and heat. Different additives can be added according to different uses, and PVC plastics show different physical properties and mechanical properties. A variety of rigid, soft [...]

Boston Shaker

Cocktail is no longer a stranger nowadays. Now it has penetrated into restaurants, bars and other places. I believe a lot of people have drunk it. Cocktails have refreshing and nourishing functions. So what is the cocktail made of? It can’t be separated from the Boston blending cup, which is one of the instruments that bartenders like to use.In the actual work of bartenders, we should not only remember the names, recipes and mixing methods of hundreds of cocktails. [...]

Selection Method of Baseball Cap

Baseball caps have different functions of shading, decoration, warming and protection. Therefore, there are many kinds and choices.Face shape There are three main types of human faces: square (national face), round (round face) and pointed (pointed face). If you wear a round cap, you will have a big face and a small cap. It would be better to wear a broad cap with a duck tongue. A pointed-faced person wears a duck-tongue cap, which makes his face look bigger and [...]

Pure Cotton Characteristics

(1) Hygroscopicity: Cotton fiber has good hygroscopicity. Under normal conditions, it can absorb water into the surrounding atmosphere. Its moisture content is 8-10%, so it touches human skin and makes people feel soft but not stiff. If the humidity of cotton cloth increases and the surrounding temperature is higher, the water content in the fiber will evaporate and dissipate, which will keep the fabric in a state of water balance and make people feel comfortable.(2) Thermal insulation: Because cotton fiber is [...]

Characteristics of Good Quality Champagne Wine

First, the color is bright. White champagne should be light yellow or straw yellow; red champagne should be purple red, deep red, ruby red or brown red; pink champagne should be pink or light rose red. No matter what color of champagne, it should be clear and transparent, and there should be no visible suspension.Secondly, the sound is clear and pleasant at the start of the stopper. Third, when the wine is poured into the cup, there should be a [...]

History of Champagne

Champagne originated in France and was named for its place. Champagne was originally the name of a province in northeastern Paris, France. Legend has it that in 1760, Berry Rong, a monk of the Hatterwell Monastery in Champagne Province, put wine in a glass bottle with sugar, firmly stuffed with corks, and preserved it. A few months later, he remembered the wine he had kept. When he opened the cork, the wine in the bottle was filled with the [...]

Pouring method

Pouring procedure: If the wine is sealed with cork, after opening the bottle, the owner should first be in his own cup. Pour a little, taste if there is bad cork taste, if the taste is not pure, it should be replaced by another bottle. When pouring wine, first the chief guest and then the other guests. Usually in clockwise direction, pour wine one by one on the right side of each guest, and finally pour wine for yourself.Method of [...]

Characteristic of wineglass

1.Bordeaux wine cup Bordeaux red wine cup, as its name implies, is suitable for most French Bordeaux red wines. Because Bordeaux red wine is sour and astringent, it requires tulip cup shape with long body and not very vertical wall. Curve of cup wall can effectively adjust the direction of liquor diffusion in mouth, and wider mouth can better adapt to Bordeaux red wine. Gradual wine aroma.2. Burgundy Cup Burgundy red wine with heavy fruit flavor needs frequent flow in the [...]